The Riad Layalina, in Fes, offers a delightful, fascinating alchemy of scents, tastes and traditions. It’s the ideal setting for a sociable course on Moroccan cooking, showing you how to create some of the great dishes in Moroccan cuisine.
The workshops are arranged for small groups, so as to allow each participant to become fully involved, with total immersion for the best possible learning experience.
The half-day class begins with shopping in the medina. You learn how to choose the best ingredients and to combine them with spices.